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Showing posts with label drinks. Show all posts
Showing posts with label drinks. Show all posts

Tuesday, February 9, 2010

avocado shakes: my new favorite snack


since going dairy-free for my baby boy, snacking has been slightly more painful for me. my favorite snack is fruit, which still works, but i really love to snack on cheese during the day and a few bites of ice cream is a perfect snack right before bed. clearly i needed a solution to this problem.

i found one! thanks to my little brother. an avocado shake. no ice cream or yogurt needed - the avocado makes it smooth and creamy. if you love the taste of avocado then try just that. if you want it to be subtle - add more fruit! my hubby's favorite is avocado-banana-apple. my fav it avocado-apple.

skinny bovine's avocado shake

puree the following in your blender:
  • crushed ice (less for 1, creamier shake - a little more for 2, slightly icier shakes. see about how much in pic below.)
  • 1 ripe avocado (makes 1 or 2 shakes, depending on how much ice and fruit you add)
  • milk (i use vanilla soy milk, just enough to get it to blend)
  • sugar (a few spoonfuls, but add to taste. if you have a little extra cash lying around, i think this shake would be fabulous sweetened with agave nectar - and healthier too!)

other yummy things to add:
  • other fruit - we've tried and liked grapefruit (see pic), apple (the whole thing, decored of course) and banana (for 2 shakes i'll do 1 avocado, 1 whole banana and 1 whole apple)
  • apple juice (instead of part of the milk)
  • a dash of lime juice


healthy cooking on a budget

disclaimer: i don't claim to be an expert on cooking, weight loss or even healthy eating, but i do love to cook, find healthy, taste bud-friendly tricks and most of all, i love to eat!

qualifications: what qualifies me to blog on cooking healthy on a small budget? well, as my husband is still a student, my budget is not what you'd call large. and as for the healthy part, when i was 10 i was diagnosed with pancreatitus - a disease that doesn't effect me much anymore unless i eat food that is too greasy or has too much fat (in which case, well, let's just say i get really sick). this had steered my experience and limited cooking expertise in a health-conscious direction.

please feel free to comment, criticise, rate recipes, try ideas and make requests for future posts!